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Flours

ac..co, co..co, co..pe, po..se, se..vi, wh..wh

potato flour rice flour, brown rice flour, white rye flour, light rye flour, medium rye flour, dark safflower seed meal, partially defatted sesame flour, high-fat sesame flour, low-fat sesame flour, partially defatted
Serving Size 100 g 100 g 100 g 100 g 100 g 100 g 100 g 100 g 100 g 100 g
Macronutrients          
Calories (kcal) 357 363 366 357 349 325 342 526 333 382
Protein (g) 6.90 (14%) 7.23 (14%) 5.95 (12%) 9.82 (20%) 10.88 (22%) 15.91 (32%) 35.62 (71%) 30.78 (62%) 50.14 (100%) 40.32 (81%)
Total Fat (g) 0.34 2.78 (4%) 1.42 (2%) 1.33 (2%) 1.52 (2%) 2.22 (3%) 2.39 (3%) 37.10 (48%) 1.75 (2%) 11.89 (15%)
Total Carbohydrates (g) 83.10 76.48 80.13 76.68 75.43 68.63 48.73 26.62 35.51 35.14
Dietary Fiber (g) 5.9 (21%) 4.6 (16%) 2.4 (9%) 8.0 (29%) 11.8 (42%) 23.8 (85%) - - - -
Sugar (g) 3.52 0.85 0.12 0.93 1.10 2.31 - - - -
Vitamins          
Vitamin C (mg) 3.8 (4%) 0 0 0 0 0 0 0 0 0
Thiamin (mg) 0.228 (19%) 0.443 (37%) 0.138 (12%) 0.331 (28%) 0.287 (24%) 0.316 (26%) 1.153 (96%) 2.684 (224%) 2.516 (210%) 2.530 (211%)
Riboflavin (mg) 0.051 (4%) 0.080 (6%) 0.021 (2%) 0.090 (7%) 0.114 (9%) 0.251 (19%) 0.412 (32%) 0.286 (22%) 0.269 (21%) 0.270 (21%)
Niacin (mg) 3.507 (18%) 6.340 (32%) 2.590 (13%) 0.800 (4%) 1.727 (9%) 4.270 (21%) 2.265 (11%) 13.369 (67%) 12.533 (63%) 12.600 (63%)
Pantothenic Acid (mg) 0.474 (9%) 1.591 (32%) 0.819 (16%) 0.665 (13%) 0.492 (10%) 1.456 (29%) 3.996 (80%) 2.928 (59%) 2.745 (55%) 2.760 (55%)
Vitamin B6 (mg) 0.769 (45%) 0.736 (43%) 0.436 (26%) 0.234 (14%) 0.268 (16%) 0.443 (26%) 1.161 (68%) 0.152 (9%) 0.142 (8%) 0.152 (9%)
Folate (mcg) 25 (6%) 16 (4%) 4 (1%) 23 (6%) 34 (9%) 33 (8%) 159 (40%) 31 (8%) 29 (7%) 29 (7%)
Vitamin B12 (mcg) 0 0 0 0 0 0 0 0 0 0
Vitamin A (IU) 0 0 0 0 0 11 49 (1%) 69 (1%) 64 (1%) 69 (1%)
Vitamin E (mg) 0.25 (1%) 1.20 (4%) 0.11 0.83 (3%) 1.43 (5%) 2.73 (9%) - - - -
Vitamin K (mcg) 0 - 0 5.9 (5%) 5.9 (5%) 5.9 (5%) - - - -
Minerals          
Calcium (mg) 65 (5%) 11 (1%) 10 (1%) 13 (1%) 24 (2%) 37 (3%) 77 (6%) 159 (12%) 149 (11%) 150 (12%)
Iron (mg) 1.38 (8%) 1.98 (11%) 0.35 (2%) 0.91 (5%) 2.54 (14%) 4.97 (28%) 4.86 (27%) 15.17 (84%) 14.22 (79%) 14.30 (79%)
Magnesium (mg) 65 (16%) 112 (28%) 35 (9%) 32 (8%) 63 (16%) 160 (40%) 350 (88%) 361 (90%) 338 (85%) 362 (91%)
Phosphorus (mg) 168 (13%) 337 (27%) 98 (8%) 130 (10%) 225 (18%) 499 (40%) 638 (51%) 807 (65%) 757 (61%) 810 (65%)
Potassium (mg) 1001 (21%) 289 (6%) 76 (2%) 224 (5%) 374 (8%) 717 (15%) 68 (1%) 423 (9%) 397 (8%) 425 (9%)
Sodium (mg) 55 (2%) 8 0 2 2 2 3 41 (2%) 39 (2%) 41 (2%)
Zinc (mg) 0.54 (5%) 2.45 (22%) 0.80 (7%) 1.33 (12%) 2.17 (20%) 5.04 (46%) 5.01 (46%) 10.67 (97%) 10.00 (91%) 10.70 (97%)
Copper (mg) 0.197 (22%) 0.230 (26%) 0.130 (14%) 0.213 (24%) 0.331 (37%) 0.560 (62%) 1.733 (193%) 1.520 (169%) 1.425 (158%) 1.432 (159%)
Manganese (mg) 0.313 (14%) 4.013 (174%) 1.200 (52%) 1.162 (51%) 2.412 (105%) 6.062 (264%) 1.998 (87%) 1.489 (65%) 1.396 (61%) 1.403 (61%)
Selenium (mcg) 1.1 (2%) - 15.1 (27%) 17.6 (32%) 14.4 (26%) 18.0 (33%) - - - -
Fatty Acids          
Saturated Fat (g) 0.090 0.557 (3%) 0.386 (2%) 0.150 (1%) 0.180 (1%) 0.269 (1%) 0.207 (1%) 5.196 (26%) 0.201 (1%) 1.634 (8%)
Monounsaturated Fat (g) 0.008 1.008 0.442 0.158 0.189 0.284 0.272 14.010 0.543 4.405
Polyunsaturated Fat (g) 0.150 0.996 0.379 0.584 0.695 1.046 1.584 16.261 0.630 5.113
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