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  • 100 Gram Table

Nuts & Seeds

ac..br, br..ch, ch..ch, co..gi, ha..pe, pe..se, su..wa

hazelnuts, filberts
(blanched)
hazelnuts, filberts
(raw)
hazelnuts, filberts
(dry roasted)
hickory nuts
(dried)
lotus seeds
(dried)
lotus seeds
(raw)
macadamia nuts
(dry roasted)
macadamia nuts
(raw)
pecans
(dry roasted)
pecans
(oil roasted)
Serving Size 100 g 100 g 100 g 100 g 100 g 100 g 100 g 100 g 100 g 100 g
Macronutrients    
Calories (kcal) 629 628 646 657 332 89 718 718 710 715
Protein (g) 13.70 (27%) 14.95 (30%) 15.03 (30%) 12.72 (25%) 15.41 (31%) 4.13 (8%) 7.79 (16%) 7.91 (16%) 9.50 (19%) 9.20 (18%)
Total Fat (g) 61.15 (78%) 60.75 (78%) 62.40 (80%) 64.37 (83%) 1.97 (3%) 0.53 (1%) 76.08 (98%) 75.77 (97%) 74.27 (95%) 75.23 (96%)
Total Carbohydrates (g) 17.00 16.70 17.60 18.25 64.47 17.28 13.38 13.82 13.55 13.01
Dietary Fiber (g) 11.0 (39%) 9.7 (35%) 9.4 (34%) 6.4 (23%) - - 8.0 (29%) 8.6 (31%) 9.4 (34%) 9.5 (34%)
Sugar (g) 3.49 4.34 4.89 - - - 4.14 4.57 4.06 3.97
Vitamins    
Vitamin C (mg) 2.0 (2%) 6.3 (7%) 3.8 (4%) 2.0 (2%) 0 0 0.7 (1%) 1.2 (1%) 0.7 (1%) 0.7 (1%)
Thiamin (mg) 0.475 (40%) 0.643 (54%) 0.338 (28%) 0.867 (72%) 0.640 (53%) 0.171 (14%) 0.710 (59%) 1.195 (100%) 0.450 (38%) 0.473 (39%)
Riboflavin (mg) 0.110 (8%) 0.113 (9%) 0.123 (9%) 0.131 (10%) 0.150 (12%) 0.040 (3%) 0.087 (7%) 0.162 (12%) 0.107 (8%) 0.110 (8%)
Niacin (mg) 1.550 (8%) 1.800 (9%) 2.050 (10%) 0.907 (5%) 1.600 (8%) 0.429 (2%) 2.274 (11%) 2.473 (12%) 1.167 (6%) 1.200 (6%)
Pantothenic Acid (mcg) 0.815 (16%) 0.918 (18%) 0.923 (18%) 1.746 (35%) 0.851 (17%) 0.228 (5%) 0.603 (12%) 0.758 (15%) 0.703 (14%) 0.737 (15%)
Vitamin B6 (mg) 0.585 (34%) 0.563 (33%) 0.620 (36%) 0.192 (11%) 0.629 (37%) 0.168 (10%) 0.359 (21%) 0.275 (16%) 0.187 (11%) 0.187 (11%)
Folate (mcg) 78 (20%) 113 (28%) 88 (22%) 40 (10%) 104 (26%) 28 (7%) 10 (3%) 11 (3%) 16 (4%) 15 (4%)
Vitamin B12 (mcg) 0 0 0 0 0 0 0 0 0 0
Vitamin A (IU) 40 (1%) 20 61 (1%) 131 (3%) 50 (1%) 13 0 0 140 (3%) 104 (2%)
Vitamin E (mg) 17.50 (58%) 15.03 (50%) 15.28 (51%) - - - 0.57 (2%) 0.54 (2%) 1.30 (4%) 2.53 (8%)
Vitamin K (mcg) - 14.2 (12%) - - - - 0 - - -
Minerals    
Calcium (mg) 149 (11%) 114 (9%) 123 (9%) 61 (5%) 163 (13%) 44 (3%) 70 (5%) 85 (7%) 72 (6%) 67 (5%)
Iron (mg) 3.30 (18%) 4.70 (26%) 4.38 (24%) 2.12 (12%) 3.53 (20%) 0.95 (5%) 2.65 (15%) 3.69 (21%) 2.80 (16%) 2.47 (14%)
Magnesium (mg) 160 (40%) 163 (41%) 173 (43%) 173 (43%) 210 (53%) 56 (14%) 118 (30%) 130 (33%) 132 (33%) 121 (30%)
Phosphorus (mg) 310 (25%) 290 (23%) 310 (25%) 336 (27%) 626 (50%) 168 (13%) 198 (16%) 188 (15%) 293 (23%) 263 (21%)
Potassium (mg) 658 (14%) 680 (14%) 755 (16%) 436 (9%) 1368 (29%) 367 (8%) 363 (8%) 368 (8%) 424 (9%) 392 (8%)
Sodium (mg) 0 0 0 1 5 1 4 5 1 1
Zinc (mg) 2.20 (20%) 2.45 (22%) 2.50 (23%) 4.31 (39%) 1.05 (10%) 0.28 (3%) 1.29 (12%) 1.30 (12%) 5.07 (46%) 4.47 (41%)
Copper (mg) 1.600 (178%) 1.725 (192%) 1.750 (194%) 0.738 (82%) 0.350 (39%) 0.094 (10%) 0.570 (63%) 0.756 (84%) 1.167 (130%) 1.200 (133%)
Manganese (mg) 12.650 (550%) 6.175 (268%) 5.550 (241%) 4.610 (200%) 2.318 (101%) 0.621 (27%) 3.036 (132%) 4.131 (180%) 3.933 (171%) 3.700 (161%)
Selenium (mcg) 4.1 (7%) 2.4 (4%) 4.1 (7%) 8.1 (15%) - - 11.7 (21%) 3.6 (7%) 4.0 (7%) 6.0 (11%)
Fatty Acids    
Saturated Fat (g) 4.669 (23%) 4.464 (22%) 4.511 (23%) 7.038 (35%) 0.330 (2%) 0.088 11.947 (60%) 12.061 (60%) 6.283 (31%) 7.238 (36%)
Monounsaturated Fat (g) 48.192 45.652 46.608 32.611 0.388 0.104 59.275 58.877 43.957 40.970
Polyunsaturated Fat (g) 5.558 7.920 8.463 21.886 1.166 0.312 1.498 1.502 20.572 23.584

All roasted nuts and seeds in this table are without added salt.

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