Grains

am..bu, co..mi, oa..ri, ri..ry, se..wh, wh..wi

  amaranth
(uncooked)
amaranth grain
(cooked)
barley, hulled barley, pearled
(cooked)
barley, pearled
(raw)
buckwheat buckwheat groats
(roasted, cooked)
buckwheat groats
(roasted, dry)
bulgur
(cooked)
bulgur
(dry)
Serving Size 100g 100g 100g 100g 100g 100g 100g 100g 100g 100g
Macronutrients                    
Calories (kcal) 371 102 354 123 352 343 92 346 83 342
Protein (g) 13.56 (27%) 3.80 (8%) 12.48 (25%) 2.26 (5%) 9.91 (20%) 13.25 (27%) 3.38 (7%) 11.73 (23%) 3.08 (6%) 12.29 (25%)
Total Fat (g) 7.02 (11%) 1.58 (2%) 2.30 (4%) 0.44 (1%) 1.16 (2%) 3.40 (5%) 0.62 (1%) 2.71 (4%) 0.24 1.33 (2%)
Total Carbohydrates (g) 65.25 18.69 73.48 28.22 77.72 71.50 19.94 74.95 18.58 75.87
Dietary Fiber (g) 6.7 (27%) 2.1 (8%) 17.3 (69%) 3.8 (15%) 15.6 (62%) 10.0 (40%) 2.7 (11%) 10.3 (41%) 4.5 (18%) 18.3 (73%)
Sugar (g) 1.69 - 0.80 0.28 0.80 - 0.90 - 0.10 0.41
Vitamins                    
Vitamin C (mg) 4.2 (7%) - 0 0 0 0 0 0 0 0
Thiamin (mg) 0.116 (8%) 0.015 (1%) 0.646 (43%) 0.083 (6%) 0.191 (13%) 0.101 (7%) 0.040 (3%) 0.224 (15%) 0.057 (4%) 0.232 (15%)
Riboflavin (mg) 0.200 (12%) 0.022 (1%) 0.285 (17%) 0.062 (4%) 0.114 (7%) 0.425 (25%) 0.039 (2%) 0.271 (16%) 0.028 (2%) 0.115 (7%)
Niacin (mg) 0.923 (5%) 0.235 (1%) 4.604 (23%) 2.063 (10%) 4.604 (23%) 7.020 (35%) 0.940 (5%) 5.135 (26%) 1.000 (5%) 5.114 (26%)
Pantothenic Acid (mg) 1.457 (15%) - 0.282 (3%) 0.135 (1%) 0.282 (3%) 1.233 (12%) 0.359 (4%) 1.233 (12%) 0.344 (3%) 1.045 (10%)
Vitamin B6 (mg) 0.591 (30%) 0.113 (6%) 0.318 (16%) 0.115 (6%) 0.260 (13%) 0.210 (11%) 0.077 (4%) 0.353 (18%) 0.083 (4%) 0.342 (17%)
Folate (mcg) 82 (21%) 22 (6%) 19 (5%) 16 (4%) 23 (6%) 30 (8%) 14 (4%) 42 (11%) 18 (5%) 27 (7%)
Vitamin B12 (mcg) 0 0 0 0 0 0 0 0 0 0
Vitamin A (IU) 2 - 22 7 22 0 0 0 2 9
Vitamin E (mg) 1.19 (4%) 0.19 (1%) 0.57 (2%) 0.01 0.02 - 0.09 - 0.01 0.06
Vitamin K (mcg) 0 - 2.2 (3%) 0.8 (1%) 2.2 (3%) - 1.9 (2%) - 0.5 (1%) 1.9 (2%)
Minerals                    
Calcium (mg) 159 (16%) 47 (5%) 33 (3%) 11 (1%) 29 (3%) 18 (2%) 7 (1%) 17 (2%) 10 (1%) 35 (4%)
Iron (mg) 7.61 (42%) 2.10 (12%) 3.60 (20%) 1.33 (7%) 2.50 (14%) 2.20 (12%) 0.80 (4%) 2.47 (14%) 0.96 (5%) 2.46 (14%)
Magnesium (mg) 248 (62%) 65 (16%) 133 (33%) 22 (6%) 79 (20%) 231 (58%) 51 (13%) 221 (55%) 32 (8%) 164 (41%)
Phosphorus (mg) 557 (56%) 148 (15%) 264 (26%) 54 (5%) 221 (22%) 347 (35%) 70 (7%) 319 (32%) 40 (4%) 300 (30%)
Potassium (mg) 4 135 (4%) 452 (13%) 93 (3%) 280 (8%) 460 (13%) 88 (3%) 320 (9%) 68 (2%) 410 (12%)
Sodium (mg) 2.87 6 12 (1%) 3 9 1 4 11 5 17 (1%)
Zinc (mg) 0.525 (4%) 0.86 (6%) 2.77 (18%) 0.82 (5%) 2.13 (14%) 2.40 (16%) 0.61 (4%) 2.42 (16%) 0.57 (4%) 1.93 (13%)
Copper (mg) 3.333 (167%) 0.149 (7%) 0.498 (25%) 0.105 (5%) 0.420 (21%) 1.100 (55%) 0.146 (7%) 0.624 (31%) 0.075 (4%) 0.335 (17%)
Manganese (mg) 18.7 (935%) 0.854 (43%) 1.943 (97%) 0.259 (13%) 1.322 (66%) 1.300 (65%) 0.403 (20%) 1.618 (81%) 0.609 (30%) 3.048 (152%)
Selenium (mcg) 18.0 (26%) 5.5 (8%) 37.7 (54%) 8.6 (12%) 37.7 (54%) 8.3 (12%) 2.2 (3%) 8.4 (12%) 0.6 (1%) 2.3 (3%)
Fatty Acids                    
Saturated Fat (g) 1.459 (7%) - 0.482 (2%) 0.093 0.244 (1%) 0.741 (4%) 0.134 (1%) 0.591 (3%) 0.042 0.232 (1%)
Monounsaturated Fat (g) 1.685 - 0.295 0.057 0.149 1.040 0.188 0.828 0.031 0.173
Polyunsaturated Fat (g) 2.778 - 1.108 0.214 0.560 1.039 0.188 0.828 0.098 0.541

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