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  • 100 Gram Table

Nuts & Seeds

ac..br, br..ch, ch..ch, co..gi, ha..pe, pe..se, su..wa

hazelnuts, filberts
(blanched)
hazelnuts, filberts
(raw)
hazelnuts, filberts
(dry roasted)
hickory nuts
(dried)
lotus seeds
(dried)
lotus seeds
(raw)
macadamia nuts
(dry roasted)
macadamia nuts
(raw)
pecans
(dry roasted)
pecans
(oil roasted)
Serving Size 1 oz (28.35 g) 1 oz (28.35 g) 1 oz (28.35 g) 1 oz 1/2 oz (14.175 g) 1 oz (28.35 g) 1 oz (28.35 g) 1 oz (28.35 g) 1 oz (28.35 g) 1 oz (28.35 g)
Macronutrients                    
Calories (kcal) 178 178 183 186 47 25 204 204 201 203
Protein (g) 3.88 (8%) 4.24 (8%) 4.26 (9%) 3.61 (7%) 2.18 (4%) 1.17 (2%) 2.21 (4%) 2.24 (4%) 2.69 (5%) 2.61 (5%)
Total Fat (g) 17.34 (27%) 17.22 (26%) 17.69 (27%) 18.25 (28%) 0.28 0.15 21.57 (33%) 21.48 (33%) 21.06 (32%) 21.33 (33%)
Total Carbohydrates (g) 4.82 4.73 4.99 5.17 9.14 4.90 3.79 3.92 3.84 3.69
Dietary Fiber (g) 3.1 (12%) 2.7 (11%) 2.7 (11%) 1.8 (7%) - - 2.3 (9%) 2.4 (10%) 2.7 (11%) 2.7 (11%)
Sugar (g) 0.99 1.23 1.39 - - - 1.17 1.30 1.15 1.13
Vitamins                    
Vitamin C (mg) 0.6 (1%) 1.8 (3%) 1.1 (2%) 0.6 (1%) 0 0 0.2 0.3 (1%) 0.2 0.2
Thiamin (mg) 0.135 (9%) 0.182 (12%) 0.096 (6%) 0.246 (16%) 0.091 (6%) 0.048 (3%) 0.201 (13%) 0.339 (23%) 0.128 (9%) 0.134 (9%)
Riboflavin (mg) 0.031 (2%) 0.032 (2%) 0.035 (2%) 0.037 (2%) 0.021 (1%) 0.011 (1%) 0.025 (1%) 0.046 (3%) 0.030 (2%) 0.031 (2%)
Niacin (mg) 0.439 (2%) 0.510 (3%) 0.581 (3%) 0.257 (1%) 0.227 (1%) 0.122 (1%) 0.645 (3%) 0.701 (4%) 0.331 (2%) 0.340 (2%)
Pantothenic Acid (mcg) 0.231 (2%) 0.260 (3%) 0.262 (3%) 0.495 (5%) 0.121 (1%) 0.065 (1%) 0.171 (2%) 0.215 (2%) 0.199 (2%) 0.209 (2%)
Vitamin B6 (mg) 0.166 (8%) 0.160 (8%) 0.176 (9%) 0.054 (3%) 0.089 (4%) 0.048 (2%) 0.102 (5%) 0.078 (4%) 0.053 (3%) 0.053 (3%)
Folate (mcg) 22 (6%) 32 (8%) 25 (6%) 11 (3%) 15 (4%) 8 (2%) 3 (1%) 3 (1%) 5 (1%) 4 (1%)
Vitamin B12 (mcg) 0 0 0 0 0 0 0 0 0 0
Vitamin A (IU) 11 6 17 37 (1%) 7 4 0 0 40 (1%) 29 (1%)
Vitamin E (mg) 4.96 (17%) 4.26 (14%) 4.33 (14%) - - - 0.16 (1%) 0.15 (1%) 0.37 (1%) 0.72 (2%)
Vitamin K (mcg) - 4.0 (5%) - - - - 0 - - -
Minerals                    
Calcium (mg) 42 (4%) 32 (3%) 35 (4%) 17 (2%) 23 (2%) 12 (1%) 20 (2%) 24 (2%) 20 (2%) 19 (2%)
Iron (mg) 0.94 (5%) 1.33 (7%) 1.24 (7%) 0.60 (3%) 0.50 (3%) 0.27 (2%) 0.75 (4%) 1.05 (6%) 0.79 (4%) 0.70 (4%)
Magnesium (mg) 45 (11%) 46 (12%) 49 (12%) 49 (12%) 30 (8%) 16 (4%) 33 (8%) 37 (9%) 37 (9%) 34 (9%)
Phosphorus (mg) 88 (9%) 82 (8%) 88 (9%) 95 (10%) 89 (9%) 48 (5%) 56 (6%) 53 (5%) 83 (8%) 75 (8%)
Potassium (mg) 187 (5%) 193 (6%) 214 (6%) 124 (4%) 194 (6%) 104 (3%) 103 (3%) 104 (3%) 120 (3%) 111 (3%)
Sodium (mg) 0 0 0 0 1 0 1 1 0 0
Zinc (mg) 0.62 (4%) 0.69 (5%) 0.71 (5%) 1.22 (8%) 0.15 (1%) 0.08 (1%) 0.37 (2%) 0.37 (2%) 1.44 (10%) 1.27 (8%)
Copper (mg) 0.454 (23%) 0.489 (24%) 0.496 (25%) 0.209 (10%) 0.050 (3%) 0.027 (1%) 0.162 (8%) 0.214 (11%) 0.331 (17%) 0.340 (17%)
Manganese (mg) 3.586 (179%) 1.751 (88%) 1.573 (79%) 1.307 (65%) 0.329 (16%) 0.176 (9%) 0.861 (43%) 1.171 (59%) 1.115 (56%) 1.049 (52%)
Selenium (mcg) 1.2 (2%) 0.7 (1%) 1.2 (2%) 2.3 (3%) - - 3.3 (5%) 1.0 (1%) 1.1 (2%) 1.7 (2%)
Fatty Acids                    
Saturated Fat (g) 1.324 (7%) 1.266 (6%) 1.279 (6%) 1.995 (10%) 0.047 0.025 3.387 (17%) 3.419 (17%) 1.781 (9%) 2.052 (10%)
Monounsaturated Fat (g) 13.662 12.942 13.213 9.245 0.055 0.029 16.804 16.692 12.462 11.615
Polyunsaturated Fat (g) 1.576 2.245 2.399 6.205 0.165 0.088 0.425 0.426 5.832 6.686

All roasted nuts and seeds in this table are without added salt.

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