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Incredibly Delicious Publisher: Gentle World Inc. © 2003 by Gentle World Staff ISBN: 0929274253

Reprinted with permission from the authors, the Gentle World Staff.

Divine Cashew Mushroom Gravy (p. 78)
yields 2-3 cups

Ingredients

• 3 cloves garlic, minced
• 2 small onions, diced
• 2 C. mushrooms, sliced
• 2 C. water
• 3 T. nutritional yeast
• 1 t. garlic powder
• 1 t. onion powder
• 3 1/2 T. cashew butter
• 2 T. tamari or substitute
• 1/2 t. sea salt
• 1 T. arrowroot powder

Directions

1. In a small sauce pot, sauté garlic and onions, then add mushrooms and simmer until vegetables are soft.
2. In a blender, blend remaining ingredients. Pour mixture into the pot and simmer, stirring often until the arrowroot thickens the gravy. Do not boil.

This gravy is the perfect complement for mashed potatoes and loaves.