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Reprinted with permission from Mary and Frank Hoffman of all-creatures.org. Blueberry Oven CakesA great substitute for pancakes, and they are more healthful too. Ingredients (6-12 cakes)
DirectionsIn a blender:Blenderize the Banana and dates in 1/2 cup of apple juice or water and set aside. In a bowl:Mix the Flours and Baking Soda together. Add the sunflower seeds and mix together. Add the frozen Blueberries and mix well to insure that all the blueberries are coated with the flour. Mix in the Banana mixture and sufficient additional apple juice or water by rinsing out the blender into the flour mixture until smooth, but on the thick side, so that the mixture won't flow out on the cookie sheet. Baking:On a lightly oiled or non-stick cookie sheet, spoon out about 2-4 heaping tablespoons of the mixture for each cake. By using half the amount, you could make 12 oven cakes. Bake in a preheated oven at 350° F. Cook until golden brown. When the Oven Cakes are firm to the touch, they should be done. The first time you make them, you might want to check the bottoms to make sure they are not burning. The Oven Cakes may be served with Maple Syrup or your favorite topping. All-Creatures.orgThe above recipe is in keeping with God's creation intent (Genesis 1:29-31): 'Then God said, "I give you every seed-bearing plant on the face of the whole earth and every tree that has fruit with seed in it. They will be yours for food. And to all the beasts of the earth and all the birds of the air and all the creatures that move on the ground-- everything that has the breath of life in it-- I give every green plant for food." And it was so. God saw all that he had made, and it was very good.' (NIV) Let no animal suffer or die that we may live!
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