Introduction

Vegan Food Pyramid

Food Dictionary

Nutrient Information

Nutrient Content Tables

Daily Values

DRIs

Resources

 

Good Sources - Selenium

Macronutrients

Vitamins

Minerals

Food

Serving Size

Selenium (mcg)

brazil nuts (dried)

1 oz (28.35g)

543.5 (776%)

couscous (cooked)

1 cup (157g)

43.2 (62%)

wheat durum (raw)

1/4 cup (48g)

42.9 (61%)

macaroni

1 cup (140g)

37.0 (53%)

spaghetti

1 cup (140g)

37.0 (53%)

macaroni, whole wheat

1 cup (140g)

36.3 (52%)

spaghetti, whole wheat

1 cup (140g)

36.3 (52%)

wheat, hard red spring

1/4 cup (48g)

33.9 (48%)

wheat, hard red winter

1/4 cup (48g)

33.9 (48%)

wheat germ (crude)

1/4 cup (28.75g)

22.8 (33%)

sunflower seed kernels (roasted)

1 oz (28.35g)

22.5 (32%)

wheat flour, whole grain

1/4 cup (30g)

21.2 (30%)

shiitake (dried)

4 (15g)

20.4 (29%)

rice, brown, long-grain (cooked)

1 cup (195g)

19.1 (27%)

barley, pearled (raw)

1/4 cup (50g)

18.9 (27%)

shiitake (cooked)

4 (72g)

17.9 (26%)

barley (raw)

1/4 cup (46g)

17.3 (25%)

barley malt flour

1/4 cup (40.5g)

15.3 (22%)

rye (raw)

1/4 cup (42.25g)

14.9 (21%)

Crimini (raw)

4 (56g)

14.6 (21%)

barley flour

1/4 cup (37g)

13.9 (20%)

sunflower seed kernels (dried)

1/2 cup, with hulls (23g)

13.7 (20%)

barley, pearled (cooked)

1 cup (157g)

13.5 (19%)

vital wheat gluten

30g

11.9 (17%)

rice, white, long-grain (cooked)

1 cup (158g)

11.8 (17%)

rye flour, dark

1/4 cup (32g)

11.4 (16%)

wheat bran (crude)

1/4 cup (14.5g)

11.3 (16%)

oat bran (raw)

1/4 cup (23.5g)

10.6 (15%)

portabella (grilled)

60g

10.6 (15%)

wheat flour, white, all-purpose, unbleached enriched

1/4 cup (31.25g)

10.6 (15%)

wheat flour, white, all-purpose, unenriched

1/4 cup (31.25g)

10.6 (15%)

tofu raw, regular with calcium sulfate

1/4 block (116g)

10.3 (15%)

oat flour, partially debranned

30g

10.2 (15%)

rice, white, glutinous (cooked)

1 cup (174g)

9.7 (14%)

portabella (raw)

1 (84g)

9.2 (13%)

tofu dried-frozen (koyadofu)

1 piece (17g)

9.2 (13%)

rye flour, light

1/4 cup (25.5g)

9.1 (13%)

rye flour, medium

1/4 cup (25.5g)

9.1 (13%)

pinto beans (canned)

1/2 cup (120g)

8.5 (12%)

soybeans, mature (roasted)

1/4 cup

8.2 (12%)

coconut meat (raw)

1 cup shredded (80g)

8.1 (12%)

rice noodles

1 cup (176g)

7.9 (11%)

white (stir-fried)

1/2 cup (54g)

7.5 (11%)

coconut milk (raw)

1/2 cup (120g)

7.4 (11%)

soymilk (calcium fortified)

8 fl oz (248g)

7.4 (11%)

straw (canned)

1/4 cup (45.5g)

6.9 (10%)

The percentages in this table are the percent daily values (%DV). These Daily Values are based on a 2000 calorie diet. Depending on your calorie needs, your daily values may be higher or lower. Please click here to calculate an estimate of your personal calorie needs. You can also check out the more detailed Dietary Reference Intakes (DRI's) for macronutrients, vitamins and minerals. The DRI's take age, sex, pregnancy and lactation into account.

 

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