Introduction

Nutrient Content Tables

Good Sources

Vegan Food Pyramid

Food Dictionary

Food Pictures

Nutrient Information

Daily Values

DRIs

Measurement Converter

Resources

Juices

ac..gr, le..pa, pa..to

  acerola juice
(raw)
apple juice with added ascorbic acid
(canned/bottled)
apple juice
(frozen concentrate)
apricot nectar
(canned)
blackberry juice
(canned)
carrot juice
(canned)
cranberry juice grape juice
(canned/bottled)
grapefruit juice, pink
(raw)
grapefruit juice, white
(raw)
Serving Size 100g 100g 100g 100g 100g 100g 100g 100g 100g 100g
Macronutrients                    
Calories (kcal) 23 46 47 56 38 40 46 60 39 39
Protein (g) 0.40 (1%) 0.10 0.14 0.37 (1%) 0.30 (1%) 0.95 (2%) 0.39 (1%) 0.37 (1%) 0.50 (1%) 0.50 (1%)
Total Fat (g) 0.30 0.13 0.10 0.09 0.60 (1%) 0.15 0.13 0.13 0.10 0.10
Total Carbohydrates (g) 4.80 11.30 11.54 14.39 7.80 9.28 12.20 14.77 9.20 9.20
Dietary Fiber (g) 0.3 (1%) 0.2 (1%) 0.1 0.6 (2%) 0.1 0.8 (3%) 0.1 0.2 (1%) - 0.1
Sugar (g) 4.50 9.62 10.93 13.79 7.70 3.91 12.10 14.20 - 9.10
Vitamins                    
Vitamin C (mg) 1600.0 (2667%) 38.5 (64%) 0.6 (1%) 0.6 (1%) 11.3 (19%) 8.5 (14%) 9.3 (16%) 0.1 38.0 (63%) 38.0 (63%)
Thiamin (mg) 0.020 (1%) 0.021 (1%) 0.003 0.009 (1%) 0.012 (1%) 0.092 (6%) 0.009 (1%) 0.017 (1%) 0.040 (3%) 0.040 (3%)
Riboflavin (mg) 0.060 (4%) 0.017 (1%) 0.015 (1%) 0.014 (1%) 0.018 (1%) 0.055 (3%) 0.018 (1%) 0.015 (1%) 0.020 (1%) 0.020 (1%)
Niacin (mg) 0.400 (2%) 0.073 0.038 0.260 (1%) 0.446 (2%) 0.386 (2%) 0.091 0.133 (1%) 0.200 (1%) 0.200 (1%)
Pantothenic Acid (mg) 0.205 (2%) 0.049 0.063 (1%) 0.096 (1%) - 0.228 (2%) - 0.048 0.189 (2%) 0.189 (2%)
Vitamin B6 (mg) 0.004 0.018 (1%) 0.033 (2%) 0.022 (1%) 0.021 (1%) 0.217 (11%) 0.052 (3%) 0.032 (2%) 0.044 (2%) 0.044 (2%)
Folate (mcg) 14 (4%) 0 0 1 10 (3%) 4 (1%) 1 0 10 (3%) 10 (3%)
Vitamin B12 (mcg) 0 0 0 0 0 0 0 0 0 0
Vitamin A (IU) 509 (10%) 1 0 1316 (26%) 123 (2%) 19124 (382%) 45 (1%) 8 440 (9%) 10
Vitamin E (mg) 0.18 (1%) 0.01 0.01 0.31 (1%) 0.90 (3%) 1.16 (4%) 1.20 (4%) 0 - 0.22 (1%)
Vitamin K (mcg) 1.4 (2%) 0 0 1.2 (2%) 15.2 (19%) 15.5 (19%) 5.1 (6%) 0.4 (1%) - 0
Minerals                    
Calcium (mg) 10 (1%) 8 (1%) 6 (1%) 7 (1%) 12 (1%) 24 (2%) 8 (1%) 11 (1%) 9 (1%) 9 (1%)
Iron (mg) 0.50 (3%) 0.12 (1%) 0.26 (1%) 0.38 (2%) 0.48 (3%) 0.46 (3%) 0.25 (1%) 0.25 (1%) 0.20 (1%) 0.20 (1%)
Magnesium (mg) 12 (3%) 5 (1%) 5 (1%) 5 (1%) 21 (5%) 14 (4%) 6 (2%) 10 (3%) 12 (3%) 12 (3%)
Phosphorus (mg) 9 (1%) 7 (1%) 7 (1%) 9 (1%) 12 (1%) 42 (4%) 13 (1%) 14 (1%) 15 (2%) 15 (2%)
Potassium (mg) 97 (3%) 101 (3%) 126 (4%) 114 (3%) 135 (4%) 292 (8%) 77 (2%) 104 (3%) 162 (5%) 162 (5%)
Sodium (mg) 3 4 7 3 1 29 (1%) 2 5 1 1
Zinc (mg) 0.10 (1%) 0.02 0.04 0.09 (1%) 0.41 (3%) 0.18 (1%) 0.10 (1%) 0.07 0.05 0.05
Copper (mg) 0.086 (4%) 0.012 (1%) 0.014 (1%) 0.073 (4%) 0.114 (6%) 0.046 (2%) 0.055 (3%) 0.018 (1%) 0.033 (2%) 0.033 (2%)
Manganese (mg) - 0.074 (4%) 0.063 (3%) 0.032 (2%) - 0.130 (7%) - 0.239 (12%) 0.020 (1%) 0.020 (1%)
Selenium (mcg) 0.1 0.1 0.1 0 0.3 0.6 (1%) 0.1 0 - 0.1
Fatty Acids                    
Saturated Fat (g) 0.068 0.022 0.018 0.006 0.018 0.027 0.010 0.025 0.014 0.014
Monounsaturated Fat (g) 0.082 0.006 0.002 0.038 0.058 0.007 0.023 0.003 0.013 0.013
Polyunsaturated Fat (g) 0.090 0.039 0.031 0.017 0.344 0.071 0.070 0.022 0.024 0.024

Please click here for more information about the nutrient contents tables.

Unless otherwise specified, all juices in this table are unsweetened and without added ascorbic acid.
Added ascorbic acid will increase the amount of vitamin C contained in a juice.
Juices marked as "frozen concentrate" in this table are diluted with 3 volume water.

Copyright © 2005-2011 by Wanda Embar. All Rights Reserved.
Legal
/Contact Me/Home