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DRIs

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Good Sources - Iron

Macronutrients

Vitamins

Minerals

Food

Serving Size

Iron (mg)

soybeans, mature seeds (raw)

1/4 cup (46.5g)

7.30 (41%)

tofu, regular, with calcium sulfate

1/4 block (116g)

6.22 (35%)

morel mushrooms (raw)

3 pieces (38.7g)

4.71 (26%)

hyacinth beans

1/2 cup (97g)

4.44 (25%)

soybeans, mature seeds (cooked)

1/2 cup (86g)

4.42 (25%)

sesame flour, high-fat

1 oz (28.35g)

4.30 (24%)

soy meal, defatted, raw

1/4 cup (30.5g)

4.18 (23%)

sesame meal, partially defatted

1 oz (28.35g)

4.12 (23%)

rice bran, crude

3 tbsp (22.13g)

4.10 (23%)

sesame flour, partially defatted

1 oz (28.35g)

4.05 (23%)

sesame flour, low-fat

1 oz (28.35g)

4.03 (22%)

cottonseed meal, partially defatted (glandless)

1 oz (28.35g)

3.78 (21%)

winged beans

1/2 cup (86g)

3.72 (21%)

teff (uncooked)

1/4 cup (48.25g)

3.68 (20%)

amaranth (uncooked)

1/4 cup (48.25g)

3.67 (20%)

borage (cooked)

100g

3.64 (20%)

cottonseed flour, low fat (glandless)

1 oz (28.35g)

3.57 (20%)

cherries, sour (canned)

1 cup (244g)

3.34 (19%)

lentils

1/2 cup (99g)

3.30 (18%)

spinach (cooked)

1/2 cup (90g)

3.21 (18%)

lentils (sprouted, stir-fried)

100g

3.10 (17%)

prune juice (canned)

8 fl oz (256g)

3.02 (17%)

cottonseed flour, partially defatted (glandless)

1/4 cup (23.5g)

2.98 (17%)

borage (raw)

1 cup (89g)

2.94 (16%)

moth beans

1/2 cup (88.5g)

2.78 (15%)

sesame butter, tahini (roasted)

2 tbsp (30g)

2.69 (15%)

sesame seeds, whole (roasted)

2 tbsp (18g)

2.66 (15%)

sesame seeds, whole (dried)

2 tbsp (18g)

2.62 (15%)

amaranth grain (cooked)

1/2 cup (123g)

2.58 (14%)

teff (cooked)

1/2 cup (126g)

2.58 (14%)

wheat flour, white, cake, enriched

1/4 cup (34.25g)

2.51 (14%)

pumpkin/squash seed kernels (dried)

1 oz (28.35g)

2.50 (14%)

lentils (sprouted, raw)

1 cup (77g)

2.47 (14%)

soy flour, defatted

1/4 cup (26.25g)

2.43 (14%)

navy beans

1/2 cup (131g)

2.42 (13%)

chickpeas (garbanzo beans)

1/2 cup (82g)

2.37 (13%)

horned melon

1 fruit (209g)

2.36 (13%)

mung beans (sprouted, stir-fried)

1 cup (124g)

2.36 (13%)

adzuki beans

1/2 cup (115g)

2.30 (13%)

pumpkin/squash seed kernels (roasted)

1 oz (28.35g)

2.29 (13%)

palm hearts (canned)

1/2 cup (73g)

2.28 (13%)

soybeans, green (raw)

1/4 cup (64g)

2.27 (13%)

wheat, soft white

1/4 cup (42g)

2.26 (13%)

yardlong beans

1/2 cup (85.5g)

2.26 (13%)

lima beans, large

1/2 cup (94g)

2.25 (13%)

soybeans, green (cooked)

1/2 cup (90g)

2.25 (13%)

tempeh

1/2 cup (83g)

2.24 (12%)

wheat, hard white

1/4 cup (48g)

2.19 (12%)

yellow bean

1/2 cup (88.5g)

2.19 (12%)

lima beans, baby

1/2 cup (91g)

2.18 (12%)

cowpeas (black-eyed peas)

1/2 cup (85.5g)

2.15 (12%)

navy beans

1/2 cup (91g)

2.15 (12%)

corn flour, masa, enriched, white

1/4 cup (28.5g)

2.13 (12%)

corn flour, msasa, enriched, yellow

1/4 cup (28.5g)

2.13 (12%)

navy beans (sprouted, cooked)

100g

2.11 (12%)

sorghum

1/4 cup (48g)

2.11 (12%)

lima beans, immature seeds

1/2 cup (85g)

2.08 (12%)

great northern beans (canned)

1/2 cup (131g)

2.06 (11%)

refried beans, vegetarian

1/2 cup (121g)

2.06 (11%)

watermelon seed kernels (dried)

1 oz (28.35g)

2.06 (11%)

kamut (uncooked)

1/4 cup (46.5g)

2.05 (11%)

chard, swiss (cooked)

1/2 cup (87.5g)

1.98 (11%)

kidney beans

1/2 cup (88.5g)

1.96 (11%)

pink beans

1/2 cup (84.5g)

1.94 (11%)

quinoa (uncooked)

1/4 cup (42.5g)

1.94 (11%)

spelt (uncooked)

1/4 cup (43.5g)

1.93 (11%)

sunflower seed kernels (toasted)

1 oz (28.35g)

1.93 (11%)

barley malt flour

1/4 cup (40.5g)

1.91 (11%)

cashew nuts (raw)

1 oz (28.35g)

1.89 (11%)

great northern beans

1/2 cup (88.5g)

1.89 (11%)

tamarind nectar (canned)

8 fl oz (251g)

1.88 (10%)

chrysanthemum, garland (cooked)

1/2 cup (50g)

1.87 (10%)

potato (baked, with skin)

1 medium (173g)

1.87 (10%)

coconut milk (canned)

1/4 cup (56.5g)

1.86 (10%)

cranberry (roman) beans

1/2 cup (88.5g)

1.85 (10%)

potato, russet (baked, with skin)

1 medium (173g)

1.85 (10%)

oats

1/4 cup (39g)

1.84 (10%)

semolina (enriched)

1/4 cup (41.75g)

1.82 (10%)

black beans

1/2 cup (86g)

1.81 (10%)

soy flour, low-fat

1/4 cup (22g)

1.80 (10%)

pinto beans

1/2 cup (85.5g)

1.79 (10%)

pinto beans (canned)

1/2 cup (120g)

1.75 (10%)

kamut (cooked)

1/2 cup (86g)

1.73 (10%)

thyme, dried

1 tsp (1.4g)

1.73 (10%)

wheat, hard red spring

1/4 cup (48g)

1.73 (10%)

cashew nuts (oil roasted)

1 oz (28.35g)

1.72 (10%)

cornmeal, degermed, enriched, white

1/4 cup (39.25g)

1.71 (10%)

cornmeal, degermed, enriched, yellow

1/4 cup (39.25g)

1.71 (10%)

dandelion greens (raw)

1 cup (55g)

1.71 (10%)

The percentages in this table are the percent daily values (%DV). These Daily Values are based on a 2000 calorie diet. Depending on your calorie needs, your daily values may be higher or lower. Please click here to calculate an estimate of your personal calorie needs. You can also check out the more detailed Dietary Reference Intakes (DRI's) for macronutrients, vitamins and minerals. The DRI's take age, sex, pregnancy and lactation into account.

 

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