Cookbook Reviews - Vive le Vegan!

eat, drink & be vegan
Publisher: Arsenal Pulp Press, Limited
© 2007 by Dreena Burton
ISBN: 1551522241

Try out Sample Recipes: Coconut-Lime Basmati Rice, Hot Coco-Cocao!, Orange Sesame Tofu and Walnut, White Bean & Spinach Phyllo Rolls

Nice Extras:

Foreword by Neal Barnard, the president of PCRM (Physicians Committee for Responsible Medicine).
Nice information on kitchen equipment.
Cooking and food preparation notes.
Great cooking tips on everything from reviving wilted greens to decaffeinating your tea at home.
Nice, detailed glossary of ingredients.
Beautiful color pictures of some of the dishes.

Average Rating: (2 reviews total)

Reviewer: Tonya from Milwaukee, Wisconsin, U.S.A.:

There is a whole section on HUMMUS, with some really creative and tasty versions of traditional and non-traditional hummus. We have tried several of the recipes and they have all been very successful and enjoyable.

Reviewer: L. D. from New York, U.S.A.:

There are some really great recipes in here, but some of them call for hard-to-find ingredients. If you have a sweet, tooth, though, there's a great dessert section in the back. Also, the author writes in an easy-to-read "voice" and the directions are generally pretty easy to follow. I'd try to find it in a library before purchasing it... you know, just to see if it's really for you.